Natural Yellow Food Coloring

The following natural food coloring ingredients add a yellow or yellow derivative shade.

• Annatto Extract
• [beta]-Carotene
• Caramel Color
• Carrot Oil
• Fruit Juice
• Paprika
• Saffron
• Turmeric
• Vegetable Juice

Natural yellow coloring options abound with a number of approved ingredients. The numerous options increase the chance that the desired color can be achieved without unwanted added flavors.

 The pH of a particular base can also have an effect on the end color hue. The color yellow is often used to convey a citrus flavor taste profile in beverages, and the most well known yellow colored food item is margarin.